Cannelle et Vanille Bakes Simple

Cannelle et Vanille's Aran Goyoaga shares 100 gluten-free recipes and 145 photos that showcase how uncomplicated and delicious gluten-free baking can be! “The gluten-free baking bible we all need.” —Odette Williams, author of Simple Cake Cannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special holiday baking chapter.    Aran also shares her gluten-free all-purpose baking mix so you can whip up a batch to keep in your pantry. An added bonus is that each recipe offers dairy-free substitutions, and some are naturally vegan as well.   The 100 recipes include:    • One-Bowl Apple, Yogurt, and Maple Cake    • Double Melting Chocolate Cookies    • Honeyed Apple Pie    • Buttery Shortbread    • Lemon Meringue Tartlets    • Baguettes, brioche, and boules    • Crispy Potato, Leek, and Kale Focaccia Pie    • Pumpkin and Pine Nut Tart   With inventive, well-tested, recipes and Aran's clear guidance (plus 145 of her stunning photos), gluten-free baking is happily unfussy, producing irresistibly good results every time.