Time to Eat
Books | Cooking / Methods / Quick & Easy
Nadiya Hussain
From the host of the beloved Netflix series Time to Eat and winner of The Great British Baking Show come over 100 time-smart recipes to tackle family mealtime.Nadiya Hussain knows that feeding a family and juggling a full work load can be challenging. Time to Eat solves mealtime on weeknights and busy days with quick and easy recipes that the whole family will love. Nadiya shares all her tips and tricks for making meal prep as simple as possible, including ideas for repurposing leftovers and components of dishes into new recipes, creating second meals to keep in the freezer, and using shortcuts--like frozen foods--to cut your prep time significantly. In Time to Eat, Nadiya teaches you to make recipes from her hit Netflix show, including Peanut Butter & Jelly Traybake, Instant Noodles, Egg Rolls, and zesty Marmalade Haddock. Each recipe also notes exactly how long it will take to prepare and cook, making planning easy. Helpful icons identify which recipes can be made ahead, which ones are freezer-friendly, and which ones can be easily doubled.
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Author
Nadiya Hussain
Pages
256
Publisher
Clarkson Potter/Ten Speed
Published Date
2020-11-10
ISBN
0593233549 9780593233542
Community ReviewsSee all
"I first saw Nadiya on The Great British Baking Show, where (spoiler alert) she happened to win her season. Then just this year, her show on Netflix also titled Time to Eat, became an instant favorite for me, I would watch repeatedly, to learn but also I would pause and write down the recipes I was dying to try out. This cookbook is everything I’d hope for! It includes all the recipes from her show and many more! The photos are beautiful, and the recipes are easy to follow, with detailed descriptions of steps, I have loved going through each recipe, and now that the holidays are coming.. more excited to try the dessert recipes!"
Ellie